Spak Mayonnaise bag 100g nails This acid increases fat oxidation
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Spak Mayonnaise bag 100g nails This acid increases fat oxidationCountry of origin: Czech Republic Product description Mayonnaise 50% oil Composition and allergens Ingredients: 50% rapeseed oil, drinking water, 4. 8% pasteurized EGG YOLKs, sugar, modified corn starch, fermented alcoholic vinegar, table salt, MUSTARD SEED, spice mix, thickeners: xanthan gum, guar gum; preservative: sorbic acid; acidity regulator: citric acid; coloring: beta carotene; antioxidant: E385; aroma Allergens: Contains: 3. EGGS and their
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